Afternoon Tea
Carefully furnished with a blend of antique and contemporary designs, Villa Crawford has the air of an elegant private home. Afternoon Tea in the Villa is an occasion to be remembered among guests and locals alike. Enjoy tea of your choice brewed in a silver teapot, taste warm scones, clotted cream and jam, lemon curd and preserves, fruit and assorted pastries served on elegant china, and add traditional tea sandwiches, champagne or truffle as you wish. Served from 3 pm to 5 pm, Thursday through Sunday at $18 - $28. Reservations are recommended. Please call 434-979-3440.

Menu The Royal Tea - $28 Glass of Champagne, Truffles, Tea Sandwiches, Scones, Tarts, Madelaines, Tea Bread, Lemon Curd, Cream, Fresh Berries and Preserves The Keswick High Tea - $20 Tea Sandwiches, Scones, Tarts, Madelaines, Tea Bread, Lemon Curd, Cream and Preserves The Classic Tea - $18 Scones, Tarts, Tea Bread, Lemon Curd, Cream and Preserves Wine Selection Glass of Perrier-Jouet Grand Brut, Champagne, France - $17 Barboursville Chardonnay Reserve, Virginia - $10 Hunter Sauvignon Blanc, New Zealand - $10 Hillinger Pinot Grigio, Austria - $10 Barboursville Cabernet Sauvignon, Virginia - $10 Cline Zinfandel, Napa - $12 Chateau La Bonelle, France - $16 Fine Tea Selection English Breakfast and English Breakfast Decaffeinated A unique blend of rish organic teas from renowned estates in India and Ceylon creates a classic combination with hearty yet smooth flavor. Earl Grey and Earl Grey Decaffeinated High-grown Ceylon and China organic black teas are combined with the smoky citrus notes of bergamot fruit. An elegant, balanced and full-flavored classic cup. Lychee This China black tea is scented with succulent lychee fruit to yield a slightly sweet, nutty character. Himalayan Peak Darjeeling Organic Carefully selected superior leaves from the Chamong garden in the Darjeeling region of India yield a subtle fruity and sweet flavor with a classic muscatel touch. Vanilla Bean Tis aromatic tea features Madagascar vanilla beans and caramel blended with Ceylon and China black teas. A full-bodied and fruity cup that makes a satisfying impression. Jasmine Mist Layers of jasmine buds naturally scent Chinese green tea leaves for a gently piquant, yet rounded and aromatic cup. Tisanes: Herbal and Fruit Blends Chamomile A unique mélange of Egyptian chamomile. Delicately fruity and soothing. Verbena Mint Organic The freshness of mint makes a perfect balance to the buttery richness and soft citrus notes of verbena in this relaxing blend. Wild Blossoms and Berries Blackberry and black currant, infused with lemongrass, hibiscus, chamomile, mint, licorice root, and spices produce a hearty, memorable refreshment.